Stoddart has recently moved into a much larger warehouse & showroom facility to demonstrate their range of products more effectively
To assist the struggling Hospitality sector, Stoddart NZ and Restaurant & Cafe magazine have created an online auction called Hands Up 4 Hospo.
Stoddart is delighted to announce that celebrated Chef, Adam Dickson, has joined the team as Chef/Sales Specialist.
Introducing the Giorik ‘Essence of Evolution’ combi oven range
Stoddart are excited to announce that Stoddart NZ will acquire the manufacturing, sales and installation rights for Halton Kitchen Ventilation in New Zealand from Ravenscroft.
Wildfire Commercial Kitchen & Bars is excited to announce that Wildfire and Stoddart New Zealand have joined forces, in a collaboration beneficial to all parties.